Line

Contact

Phone Numbers

Clubhouse - (225) 746-9900
Golf Shop - (225) 746-9900 Ext. 1
Pool - (225) 257-4321
Fax: (225) 746-0095

Staff Contacts

Phillip Wright, PGA - General Manager
225-746-9900 ext. 18
pwright@golfthepoint.com

Membership Sales
225-746-9900 ext. 18
pwright@golfthepoint.com

Dell Springer - Course Accountant & Accounts Payable
225-746-9900 ext. 11
dspringer@golfthepoint.com

Debbie Cannon - Accounts Receivable
225-746-9900 ext. 16
dcannon@golfthepoint.com


Andres Prieto, PGA - Head Golf Professional & Tournament Sales
225-746-9900 ext. 15
aprieto@golfthepoint.com

Andres has been a PGA Member since 2008 and has been the Head Golf Professional at Pelican Point since 2009 after being the Assistant Golf Professional at Pelican Point Golf Club, Sherwood Forest Country Club and Baton Rouge Country Club.

As the Head Golf Professional Andres's job responsibilities include promoting junior golf, organizing Get Golf Ready programs for beginner golfers, managing member golf tournaments, men's golf leagues, private and group lessons, as well as numerous charity golf tournaments.

Andres is a native of Vina Del Mar, Chile and attended the Golf Academy of America in Orlando, FL. Andres is married to former LSU player Lisette Lee. They have three children - Drew, Elizabeth and James.



Paul Norman - Asst. Golf Professional
225-746-9900 ext. 13
pnorman@golfthepoint.com


Paul is from Greenville, Alabama.  He graduated from The Golf Academy of America in 2010 with a degree in Golf Course Management, with a Golf Professional emphasis.

Paul has been at Pelican Point since the fall of 2010.  He is currently working to get his PGA Credentials.

While at Pelican Point, he has conducted numerous Get Golf Ready Classes, Junior Golf Camps, Ladies Clinics, and numerous private lessons.  He provides golfers a unique opportunity to work on their games by finding weaknesses and improving them systematically.  Paul and his wife Elizabeth reside in Gonzales. 



Ethan Babin- Golf Shop Clerk
225-746-9900 ext. 13
ebabin@golfthepoint.com

Sara Waldrop - Food & Beverage Director
225-746-9900 ext. 12
swaldrop@golfthepoint.com

Geoff Sanders - Director of Agronomy

225-746-9955
gsanders@golfthepoint.com

 - Asst. Golf Course Superintendent
225-746-9955


David Jones - Asst. Golf Course Superintendent
225-746-9955
djones@golfthepoint.com

Contact form
First Name*
Last Name*
eMail Address*
Phone No.*
Comment
* Indicates a required field.